This local chocolate factory is in Courtelary, in the picturesque valley of Saint-Imier. On request, you can go on a free tour of the chocolate factory, including samples. Lasts 1.5 hrs.
One of the last surviving handmade chocolate factories in Switzerland. Take a coffee break with a taste of Kirsch-scented cherries dipped in chocolate or banana-filled chocolates in the café of the historic Chocolat Villars factory for a glimpse of old chocolate traditions and a chance to buy Villars products.
The little cheese village is a blend of the past and the present. You'll experience both traditional and modern production techniques for the world-famous Emmental AOC. This package includes Audioguide tour, Cheese dish at the restaurant,Making fresh cheese yourself, heese tasting and Taking out of the "Eidgenosse" (cheese) with live comment.
The Fischerei Park in Worben has two large fishing ponds, a lily pond and a restaurant where the freshly-caught fish is prepared. Guests may catch their own fish (rainbow trout or salmon trout) and then enjoy eating their catch at the restaurant.
The world’s first revolving restaurant offers spectacular views of Eiger, Mönch and Jungfrau.The interactive Bond World transports you into the world of the film “On Her Majesty’s Secret Service”. Follow in James Bond’s footsteps as you relive scenes from the film with George Lazenby.
Validity: this offer is valid throughout the year
On this one-day roundtrip you visit the most beautiful places in the heart of Switzerland, experience great views of snow capped mountains, ride along clear lakes and through the lush green landscape with ist traditional farm houses. In the idyllic Emmental Valley Switzerland's best known biscuit brand invites you to discover the secrets of fine biscuit making and enjoy moments of delight while visiting the Kambly Experience.
At the Maison Cailler, all your senses can be immersed in the wonderful world of Cailler chocolate.
Barely one hour from Bern, all the secrets associated with the manufacture of Gruyère AOP can be discovered.
The Tropenhaus Frutigen combines exotic flora with science. Visit our very own sturgeon farm as part of a guided tour. For a unique gastronomic and culinary experience, head for our restaurant: Besides caviar the menu also features regional produce, all of which are served together with tropical fruits and fish from our own production. The exciting combination of ingredients is nothing short of astonishing.
Spend two unforgettable days discovering Lake Biel and Lake Murten. Enjoy the beautiful landscapes and taste te subtle wines coming from these regions. This package includes 1 night with breakfast in Murten, A 2-day pass available on the boats of the LNM and BSG shipping companies, 1 wine tasting with a pre-lunch at the cellar «Gemeindekeller», 1 voucher of CHF 30.00 per person available in the Hôtel-Restaurant-Cave Bel-Air in Praz and Travel documents.
Approximate travel time by car.